Octillery on Toast with Remoraid Fingers

Whilst they take a while to make, these Octillery and Remoraid starters would be great to showcase to friends!

Enchanted Forest Apple and Pancetta Flatbread

Using the back story of Regina and Snow, I create a great flatbread lunch using ingredients received from Degusta.

Pansage and Broccoli Pasta

Given the appearance and name of Pansage, I created a Sage and Broccoli pasta dish that is an alternative, healthy vegetarian dish

Mercy’s Zürcher Geschnetzeltes

A traditional Swiss meal for a Switzerland born Overwatch character, Mercy. Heroes will never die when eating this delicious meal!

Mike Wazowski Avocados

An appetising meal made up of eggs and avocado, inspired by Monsters Inc that recreates the movie’s little, one-eyed, green monster!

Golden Snitch Pasta

Golden Snitch Pasta

Inspired by Farfalle whilst shopping for Macaroni, this quick and easy dish replicates the visual appearance of the Golden Snitch.

Kanto CATsu Curry

Kanto CATsu Curry

For the Kanto Meowth variant, an original Japanese Tonkatsu Pork Curry.

Makhani Combusken Curry

Makhani Combusken Curry

A classic Punjabi dish designed in Delhi, this Makhani often known as ‘Butter Chicken’ is inspired by the Young Fowl Pokemon, Combusken

Clauncher Nasi Goreng

Clauncher Nasi Goreng

A simple Indonesian/Malaysian dish for Clauncher, the Water Gun Pokemon that resembles a bright blue shrimp.

Paradise Falls Liver and Onions

Paradise Falls Liver and Onions

A favourite in our family, Up is a great Pixar movie with a collection of random characters on a mission to drop a flying house on top of a waterfall!

Bastion Omnic Oil Soup

Bastion Omnic Oil Soup

To help fix up a struggling Bastion, apply some Omnic Oil and it’ll be right as rain. This recipe has added meat and vegetables suitable for humans!

Dietary Recipes:

Vegetarian

Vegetarian

Vegan

Vegan

Gluten-free

Gluten-free

Dairy-free

Dairy-free

Seasonal Recipes:

Spring

Spring

Summer

Summer

Autumn

Autumn

Winter

Winter

Antony Bearpark

The Chef

Antony Bearpark

I’m a designer who loves cooking new and exciting meals and dishes. I love to experiment with different cuisines and flavours to create the perfect dish. I have many ideas that I wish to make and look forward to sharing them with you!

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